Set Tree of Life 0.5

DESCRIPTION

Grow a Tree The Tree of Life is a plant growing kit. You can start germinating seeds at any time of the year. Amateur gardeners will be delighted with rare and valuable species, they are not often found in garden centers.

COMPOSITION

Plastic pot with a volume of 0.5 liters.

Tray cover for excess moisture.

Ziziphus seeds.

Fertile soil (PH = 5.5-6.5).

Agroperlite for seed stratification.

Expanded clay for drainage.

CHARACTERISTIC

Family - Krushinovye.

Ziziphus, Chinese date, jujuba, jujuba or unabi are deciduous and evergreen shrubs or trees up to 10 m high. The homeland of the present ziziphus is China. The trunk of the plant is covered with a thick wrinkled dark gray bark, the shoots are long and spreading, at a young age they are covered with sharp hard thorns in the wild. The root system is powerful, with many branched shoots that penetrate deep into the soil. This ensures that the plant is resistant to prolonged droughts. Leaves are solid, dark green, smooth, ovoid, round or lanceolate, with pointed tips, small in size - about 4-5 cm in length and 2.5-3 cm in width. They are located alternately on short petioles. Flowers appear in early June. These are inconspicuous small five-petal stars of light green or white color. The plant is cross-pollinated. The fruits ripen from mid-September to October. Spherical, oblong or pear-shaped fleshy drupes are collected in brushes. In their structure and appearance, the fruits are similar to dates - in mature ones they have reddish-brown or brown skin, light, very juicy pulp with a soft fine-grained structure, in the middle there is a thickened wide stone. They taste sweet and sour. The harvested crop is not stored for a long time, it is recommended to feast on fresh fruits immediately. For the future, jams, compotes, preserves are prepared from them, canned or dried like dried apricots. In national cuisines, fruits are baked, boiled, and juice is added to various dishes during the preparation process. In addition, the rich vitamin and mineral composition, saturation with bioactive compounds makes unabi a valuable medicinal plant. oblong or pear-shaped fleshy drupes are collected in brushes. In their structure and appearance, the fruits are similar to dates - in mature ones they have reddish-brown or brown skin, light, very juicy pulp with a soft fine-grained structure, in the middle there is a thickened wide stone. They taste sweet and sour. The harvested crop is not stored for a long time, it is recommended to feast on fresh fruits immediately. For the future, jams, compotes, preserves are prepared from them, canned or dried like dried apricots. In national cuisines, fruits are baked, boiled, and juice is added to various dishes during the preparation process. In addition, the rich vitamin and mineral composition, saturation with bioactive compounds makes unabi a valuable medicinal plant. oblong or pear-shaped fleshy drupes are collected in brushes. In their structure and appearance, the fruits are similar to dates - in mature ones they have reddish-brown or brown skin, light, very juicy pulp with a soft fine-grained structure, in the middle there is a thickened wide stone. They taste sweet and sour. The harvested crop is not stored for a long time, it is recommended to feast on fresh fruits immediately. For the future, jams, compotes, preserves are prepared from them, canned or dried like dried apricots. In national cuisines, fruits are baked, boiled, and juice is added to various dishes during the preparation process. In addition, the rich vitamin and mineral composition, saturation with bioactive compounds makes unabi a valuable medicinal plant. In their structure and appearance, the fruits are similar to dates - in mature ones they have reddish-brown or brown skin, light, very juicy pulp with a soft fine-grained structure, in the middle there is a thickened wide stone. They taste sweet and sour. The harvested crop is not stored for a long time, it is recommended to feast on fresh fruits immediately. For the future, jams, compotes, preserves are prepared from them, canned or dried like dried apricots. In national cuisines, fruits are baked, boiled, and juice is added to various dishes during the preparation process. In addition, the rich vitamin and mineral composition, saturation with bioactive compounds makes unabi a valuable medicinal plant. In their structure and appearance, the fruits are similar to dates - in mature ones they have reddish-brown or brown skin, light, very juicy pulp with a soft fine-grained structure, in the middle there is a thickened wide stone. They taste sweet and sour. The harvested crop is not stored for a long time, it is recommended to feast on fresh fruits immediately. For the future, jams, compotes, preserves are prepared from them, canned or dried like dried apricots. In national cuisines, fruits are baked, boiled, and juice is added to various dishes during the preparation process. In addition, the rich vitamin and mineral composition, saturation with bioactive compounds makes unabi a valuable medicinal plant. fresh fruits are recommended to feast on immediately. For the future, jams, compotes, preserves are prepared from them, canned or dried like dried apricots. In national cuisines, fruits are baked, boiled, and juice is added to various dishes during the preparation process. In addition, the rich vitamin and mineral composition, saturation with bioactive compounds makes unabi a valuable medicinal plant. fresh fruits are recommended to feast on immediately. For the future, jams, compotes, preserves are prepared from them, canned or dried like dried apricots. In national cuisines, fruits are baked, boiled, and juice is added to various dishes during the preparation process. In addition, the rich vitamin and mineral composition, saturation with bioactive compounds makes unabi a valuable medicinal plant.

MODE OF APPLICATION

Place the seeds on a tray lid and soak them in room temperature water for 3 days, change the water once a day.

Seeds need stratification for 2-3 months (storage of seeds at temperatures from +3 to +5 В° C) to interrupt their dormancy (imitation of winter). To do this, add enough water to the perlite so that it is completely absorbed. Squeezing the bag lightly in your hand, turn it over and drain off excess water. Place the seeds in a bag of wet perlite and stir.

Close the bag completely and put it in the refrigerator on the lower shelf for 2-3 months.

Pour expanded clay on the bottom of the plastic pot, and pour fertile soil on top, leaving enough soil in the bag to cover the seeds (point 8 of the instructions).

Place the pot on a tray lid. Excess water when watering through the drainage holes in the pot will accumulate on the lid.

Sprinkle generously with room temperature water.

Spread the seeds evenly (together with perlite) over the soil surface. It is very important not to damage the roots if your seeds have already hatched.

Sprinkle the seeds with a layer of fertile soil (1.5-2 cm) and compact it slightly.

Pour water at room temperature again and cover with transparent plastic, airing once a day.

Keep fertile soil moist at all times (watering 2-4 times a week). It is better to use a spray bottle during seed germination.

Choose a place well lit by the sun for your pet. A window sill is ideal not on the south side to exclude prolonged direct exposure to sunlight. The optimal temperature regime is 20-25 В° C.

Be patient, shoots will appear within 20-60 days. Remove the plastic after emergence.

When your pet becomes cramped, plant it in a city yard or in a summer cottage, and our Planet will become one tree more beautiful!

SHELF LIFE AND STORAGE

Expiration date - 20 months from the date of production. Store in a dry place protected from sunlight at temperatures from 0 В° C to + 25 В° C.

PACKAGING

The set is packaged in 0.5 liter plastic pots.

Specifications

KolVUP

12

Manufacturer

Grow a tree

Temperature regime

from 0 to +25

Teaser

tree of life plant growing kit