Retinorm capsules of dietary supplements 500mg, No. 90

As a biologically active food supplement - a source of lutein, zeaxanthin, an additional source of vitamin C, vitamin E, zinc, copper and selenium.

The components that make up RETINORM: lutein, zeaxanthin, vitamins C, E and trace elements improve the functional state of the retina and normalize metabolic processes in the tissues of the eye, which can be impaired when:

• visual fatigue (working at a computer, reading, driving a car, activities in low light conditions)

• exposure to increased ultraviolet radiation (in the summer, in high altitude conditions, occupational risk factors, etc.)

• wearing contact lenses and glasses

• age-related changes in the retina

• during the recovery period after dysfunctions of the organ of vision associated with damage to the integrity of the eye tissues

Adults take 3 capsules daily with meals. Duration of admission is 1 month. If necessary, the reception can be repeated. It is recommended to consult a doctor before use.

Vitamin C (ascorbic acid),

vitamin E (dl-alpha-tocopherol acetate),

gelatin (capsule ingredient),

lactose (carrier),

lutein, zinc lactate * / zinc asparaginate / zinc citrate * / zinc oxide *,

inactivated yeast,

containing selenium,

zeaxanthin,

anti-caking agents (calcium stearate, silicon dioxide),

copper gluconate * / copper asparaginate / copper citrate 2,5-aqueous *

• Individual intolerance to the components;

• pregnancy;

• lactation.

Biological active components of RETINORM are not synthesized in the human body, therefore they must be supplied from the outside with food or as part of biologically active additives.

Lutein, zeaxanthin, vitamins C, E and microelements included in RETINORM contribute to the normalization of metabolic processes in the tissues of the eye, reduce the risk of developing age-related changes in the retina.

Lutein and Zeaxanthin

Our vision directly depends on the degree of density of the macula (macula) - the central part of the retina. Plant carotenoids (lutein and zeaxanthin) accumulate in the macula, blocking the harmful effects of the ultraviolet part of the world. They act as powerful antioxidants, blocking the action of free radicals that damage the tissues of the eye and contribute to decreased vision.

Vitamins C and E

They are the most common antioxidants that enhance and complement each other's action, protecting the eye tissue from damage. Promote the restoration of visual pigments (rhodopsin, etc.) of rods and cones, which are responsible for normal light and color perception. They help to strengthen the walls and increase the elasticity of blood vessels, including the vessels of the fundus. Participate in tissue respiration and other processes of cell metabolism. They have a neuroprotective effect. Helps strengthen the eye muscles and ligaments.

Zinc, copper, selenium

Essential trace elements to maintain vision function, have an antioxidant effect and compensate for the adverse effects of the environment. They help to improve the nutrition of the fundus and maintain the functional state of the optic nerves. Insufficient consumption of these microelements can lead to visual impairment, increased eye fatigue and the development of optic nerve dystrophy.