Fitosporin-M storage Antignil (powder) 30gr

DESCRIPTION

AntiRot is a natural biofungicide to protect vegetables, berries and fruits from rot during storage and transportation. Extends the shelf life of products by 1.5-2 times. With a ready-made working solution, using a convenient sprayer or dusting with powder, you can immediately, without wasting time for cultivation, process the crop and storage place (cellar, box, etc.). AntiRot does not contain chemical additives, is safe for humans (no waiting period), you can eat vegetables and fruits even on the day of processing.

COMPOSITION

The titer of live spores and cells is not less than 2 billion / g, Bacillus subtilis, strain 26 D.

MODE OF APPLICATION

Spraying cellars - 0.3l per 30 sq.m. area. Processing of fruits before storage - 300 ml of liquid for 400 kg of vegetables.

Biofungicide to protect vegetables, berries and fruits from rot during storage.

3g (1 tsp) for 10 kg (bucket) of products Potatoes, carrots, cabbage, beets, turnips, radishes, onions, garlic, apples, pears, grapes, etc. Treatment option 1: 1) dust (with light shaking) the surface of the storage room, container (about 50 shakes per 1m2); 2) powder each layer of the product (about 5 shakes per 1kg).

per 1m2 of storage surface, containers Potatoes, carrots, cabbage, beets, turnips, radishes, onions, garlic, apples, pears, grapes, etc. Treatment option 2: we take 2 layers of gauze (or a fine strainer), pour 3g (1 teaspoon) of powder and dust 10 kg of products or 1 m2 of storage surface, containers.

No waiting period (products can be eaten on the day of processing).

SHELF LIFE AND STORAGE

Shelf life 4 years. The guaranteed shelf life is 4 years. Store at temperatures from -5 to + 30 В° C.

PACKAGING

The product is packaged in 30g bags.

Specifications

Item segment

New

Bonus points

0

KolVUP

40

Manufacturer

Gumi

Teaser

to protect vegetables, berries and fruits from rot during storage and transportation