Dennitsa milking cream can 200g
DESCRIPTION
Milking cream Dennitsa is an emulsion containing petroleum jelly, aloe vera gel, chamomile extract, lactic acid and a stabilized aqueous solution.
BIOLOGICAL PROPERTIES
Aloe Vera Gel - its truly healing qualities, the aloe vera plant is manifested due to its biochemical composition, which includes just a huge number of components, which, with such a combination, have an extremely positive effect on the body. Among them are minerals, various vitamins, trace elements, enzymes, almost the entire range of amino acids, including essential ones, biologically active substances, mono and polysaccharides, substances with anesthetic effect, essential oils, etc.
Chamomile extract is valued due to the presence of flavonoids, coumarins, essential oil, choline, phytosterols, organic acids, nicotinic acid in it. It has a softening, soothing and protective effect.
Lactic acid - acts on the exfoliation of dead cells and stimulates the processes of skin regeneration and renewal.
APPLICATION
The cream is applied in any method of milking, by applying a small amount of cream to each teat of the udder, followed by rubbing.
STORAGE
Store in a dark and dry place at temperatures from 0 В° C to + 30 В° C. Expiration date 30 months.
PACKING
The product is produced packaged in 200 g polymer cans.
Specifications
KolVUP
36
Manufacturer
Likom
Temperature regime
from 0 to +30
Teaser
protective and prophylactic agent for lubricating udder skin with any method of milking